∼ Starters ∼
Parma ham & melon
12
Peppered of mussels
16
Fried eggplants, tomato sauce and parmigiano cheese
12
Octopus in soia sauce with vegetables and creamy yougurt dressing
18
Burrata cheese, parmesan crumble and datterino tomatoes coulì
14
Raw red prawn battuta with guacamole and fennel
22
Prawn tempura with battered vegetables, tartare sauce and peppers sauce
20
∼ First Courses ∼
Spaghetti with dried tomato, anchovies, breadcrumbs and fresh ricotta
18
Lasagna with octopus ragout
18
Cream of pumpkin soup with croutons
14
Risotto with asparagus and red Mazzara prawns flavored with sicilian lime
22
Fresh crespolina pasta with eggplant, with fondue of ennese cheese
16
Spaghetti with clams
26
∼ Main Courses ∼
Chicken with sicilian aromas e citrus fruits sauce
18
Filet of seabream in almond’s crust with mashed potatoes
24
Herb crusted lamb with potatoes gratin
28
Veal scaloppina with sicilian citrus fruits and toasted almonds
20
Swordfish rolls with seasonal side dishes
26
Poppy seed salmon on fennel cream
24
∼ Dessert ∼
Almond parfait with chocolate sauce
8
Bavarian cake
9,5
Tiramisù
8,5
Cassata Siciliana
8,5
Fruits plate
10
Ice cream
10
Coperto €3
VAT included
Prices are per Person and in euros
Restaurant Hours
Everyday from 6:00 p.m. to 10:30 p.m.